Deluxe Cheeseburger Salad
Total Time: 45 mins
Preparation Time: 30 mins
Cook Time: 15 mins
Ingredients
- 4 hamburger buns with sesame seeds
- 1 small red onion, divided
- 2 plum tomatoes
- 3/4 lb 95% lean ground beef
- 1/2 cup dill pickle, finely diced
- 3/4 cup ketchup
- 1 tablespoon yellow mustard
- 8 cups romaine lettuce, thinly sliced
- 1 cup cheddar cheese, shredded
Recipe
- 1 preheat oven to 425°f slice bun tops into ¼-in. strips (if bun tops are very thick, slice bottoms off horizontally before slicing into strips). arrange in a single layer on large pan; bake 8-10 minutes or until lightly toasted. remove to stackable cooling rack; cool completely.
- 2 slice half of the onion crosswise into thin rings. remove and discard stems from tomatoes; cut tomatoes into quarters lengthwise and slice crosswise. set onion and tomatoes aside.
- 3 cook ground beef in (8-in.) sauté pan over medium-high heat 5-7 minutes or until no longer pink, breaking beef into crumbles.
- 4 chop remaining onion half using food chopper. finely dice pickles.
- 5 in bowl, combine chopped onion, pickles, ketchup and mustard. add cooked ground beef; mix well.
- 6 to serve, arrange lettuce on large serving platter. spoon beef mixture over lettuce.
- 7 top with cheese, tomatoes and sliced onion. arrange hamburger bun croutons around edge of platter. serve immediately.
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