Almost Castle Hamburgers

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 12
• 1 1/2 lbs ground chuck
• 1 (4 tablespoon) envelope onion soup mix
• 1 egg
• 1/2 teaspoon pepper
• 2 tablespoons water
• 1/3 cup breadcrumbs
• 24 small square dinner rolls
• american cheese (optional)
• pickle (optional)
• 1/2 cup mustard
• 1/2 cup ketchup

Recipe

• 1 preheat oven to 400°f.
• 2 hamburgers: mix first 6 ingredients and press into an ungreased 10 by 15 inch jelly roll pan.
• 3 prick with a fork.
• 4 bake for 10 minutes.
• 5 drain off juices (if there's a lot of excess).
• 6 cool.
• 7 cut into 24 squares.
• 8 place squares on dinner rolls.
• 9 combine mustard and ketchup and spread on rolls.
• 10 top with pickles and cheese, if desired.
• 11 this makes 12 servings of 2 hamburgers each.