Baked Layered Taco Dip

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 12
• 1 lb ground beef
• 1 (16 ounce) can refried beans
• 1 tablespoon chili powder
• 1 teaspoon cumin
• 1/2 cup taco sauce
• 3/4 cup chopped tomato
• 1/2 cup of chopped onion
• 1 (4 ounce) can black olives
• 2 (6 ounce) packages taco blend cheese
• 1 (16 ounce) container sour cream (the bigger size)
• green onion (optional)
• jalapeno (optional)

Recipe

• 1 preheat oven to 375 degrees.
• 2 brown hamburger and drain.
• 3 stir in can of refried beans, chili powder, cumin, and taco sauce. mixing until mixed well together. spread hamburger and beans mixture on the bottom of the 9x13 baking dish.
• 4 sprinkle 3/4 cup of tomatos, 1/2 cup of onions, one can of sliced black olives, and jalepenos (optional) on top of the meat mixture. covering well.
• 5 sprinkle a good amount of the taco shredded seasoned cheese on top of the tomatos, onions, black olives, and jalepenos. covering well.
• 6 bake in the oven for about 15 minutes or until cheese is melted.
• 7 remove from oven and let stand for 5 - 7 minutes or until cooled.
• 8 layer the top with a good amount of sour cream. sprinkle the rest of the cheese and green onions on top of the sour cream.
• 9 serve.
• 10 next day reheating:.
• 11 put a little on a plate and reheat up in sections you are eating. 15-17 seconds in the microwave lets the meat mixture be warm and leaves the sour stil cool! yum!