Blue Cheese Sauce For Steaks, Burgers, And Chicken

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 1 green onion, finely chopped
• 2 garlic cloves, minced
• 1 teaspoon butter
• 1 tablespoon flour
• 2/3 cup milk
• 1/4 cup blue cheese, crumbled
• 1 tablespoon wine or 1 tablespoon chicken broth
• 1 teaspoon pepper
• 1 dash pepper sauce

Recipe

• 1 in a small saucepan, saute onion and garlic in butter until tender.
• 2 sprinkle with flour; stir until blended.
• 3 gradually add milk.
• 4 bring to a boil; cook and stir for 2 minutes or until thickened.
• 5 add blue cheese, wine or chicken broth, pepper and pepper sauce.
• 6 heat through.
• 7 serve sauce over meat.