Buffalo Turkey Burgers
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- 1 1/4 lbs ground turkey
- 2/3 cup grated carrot (grate in food processor)
- 1/4 cup seasoned whole wheat breadcrumbs
- 1 garlic clove, grated
- 1 tablespoon red onion, grated
- 1/4 cup louisiana hot sauce
- salt and fresh pepper, to taste
- cooking spray
- 5 slices reduced-fat cheddar cheese
- 5 whole wheat hamburger buns
Recipe
- 1 in a large bowl, combine ground turkey, carrots, breadcrumbs, garlic, onion, hot sauce, salt and pepper. makes 5 equal patties, 5.5 oz each.
- 2 heat a large skillet on high heat. when hot, lightly spray the oil. add burgers to the pan and reduce the heat to medium-low.
- 3 cook on one side until browned 4-5 minutes, then flip. cook another 4 minutes or until burgers are cooked all the way through (keep heat medium-low to prevent burning);.
- 4 top with cheese and place on a toasted burger buns.
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