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Tuesday, May 12, 2015

Delicious Peanut Patties

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

  • 2 cups sweet corn
  • 1 cup peanuts (pounded to chunks, peanut butter substitution possible for addicts)
  • 1 minced garlic clove
  • 3 green onions, thinly chopped
  • 2 teaspoons fresh ginger, grated
  • 2 tablespoons cumin
  • 2 eggs
  • 1/2 cup flour
  • salt
  • pepper
  • oil

Recipe

  • 1 mash (with food processor or blender)the corn, scallions, peanuts, cumin, garlic and ginger.
  • 2 add flour and eggs to the mixture. blend everything.
  • 3 add salt and pepper(to taste).
  • 4 heat oil according to the size of your frying pan. (frying each side at its turn will do just fine- no need to rush to deep fry). wait till oil is hot to prevent soaking.
  • 5 gently spoon the mixture and lay a patty size mixture on the pan. flip side when lightly brown. lay done burgers/schnitzels/patties on blotting paper to cool and dry.
  • 6 eat! (i like to lightly dip the burgers in sweet chilly sauce - yum!).

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