Ingredients
- Servings: 4
- mashed potatoes (we use left over mash potatoes)
- 1 onion, diced
Recipe
- 1 add the onion to the mashed potatoes.
- 2 form into hamburger shape.
- 3 dip patties in flour on both sides.
- 4 fry in some hot grease until golden brown on each side.
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