Grandpa's Sloppy Joes
Total Time: 20 mins
Preparation Time: 5 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 2 lbs ground beef
- 1 (10 1/2 ounce) can french onion soup
- 1 (7/8 ounce) packet beef gravy
- 3/4 cup water
- salt and pepper
- flour (to thicken if necessary)
Recipe
- 1 brown ground beef, drain excess fat.
- 2 add 1 can french onion soup.
- 3 bring to a boil (2-3mins).
- 4 mix gravy and 3/4 cup water in separate bowl.
- 5 add gravy to the beef, gently simmer to thicken gravy.10-15mins or to desired consistency.
- 6 use flour to thicken if needed, by sprinkling flour slowly over beef.
- 7 old fashioned hamburger buns or any buns or breads will work to serve.
- 8 serving sizes depends on the size of the buns you use!
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