Italian Turkey Burgers

Total Time: 17 mins Preparation Time: 7 mins Cook Time: 10 mins

Ingredients

• 4 rolls (ciabatta preferred-the small variety for individual sized servings-halved for sandwiches)
• 1 lb ground turkey
• 1/3 cup kalamata olive, pitted and diced fine
• 1/2 teaspoon dried oregano
• olive oil
• salt
• 1/4-1/2 cup pesto sauce (or more)
• 2 roasted peppers, sliced (italian style)
• 1/4 lb fresh mozzarella cheese, sliced (or presliced variety)
• 1 tomato, sliced into four thick slices

Recipe

• 1 combine turkey, olives, and oregano. mix well. form into four patties. season to taste. drizzle with olive oil.
• 2 grill turkey until done. just prior to being done add cheese so it will melt.
• 3 meanwhile toast bread. spread pesto on the inside of toasted "buns".
• 4 place cooked turkey patties on bun and top with tomato and roasted peppers.
• 5 enjoy.