Ingredients
- Servings: 6
- 3 3/4 lbs ground beef
- 2 ounces blue cheese, crumbles
- 4 ounces mild cheddar cheese, shredded
- 1/2 medium onion, finely diced
- 1 ounce louisiana hot sauce
- all purpose greek seasoning
Recipe
- 1 mix first 5 ingredients together and shape into patties.
- 2 sprinkle with greek seasoning and grill until done.
- 3 cook time depends on the size of your burgers.
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