Aunt Weezie's Fun Buns (oamc, Make Ahead, Freeze)
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 1 lb ground beef
- 1 small onion, diced
- salt and pepper, to taste
- 8 -12 ounces ketchup
- 1 cup dill pickle, diced
- 3/4-1 lb muenster cheese (cubed or shredded)
- 8 -10 hamburger buns (regular sized)
Recipe
- 1 in a skillet, brown the ground beef and onion; drain and add salt and pepper to taste.
- 2 in a large mixing bowl, combine beef mixture, ketchup, pickles and cheese until mixed well.
- 3 put mixture in buns, wrap in aluminum foil and place in a freezer-safe ziplock bag and freeze.
- 4 when you are ready to eat, pull them from freezer and keep them in the foil.
- 5 bake in oven at 350 degrees for 20-30 minutes.
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