Best Barbecued Lamb Sandwiches
Total Time: 3 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 3 hrs
Ingredients
- 2 lbs boneless lamb shoulder
- 2 tablespoons brown sugar
- aluminum foil
- 8 hamburger buns
- 2 cups catsup
- 2 cups cider vinegar
- 1 cup water
- 3/4 cup packed dark brown sugar
- 1/4 cup worcestershire sauce
- 2 tablespoons black pepper
- salt
- hot pepper
Recipe
- 1 rub lamb with brown sugar.
- 2 wrap loosely in foil.
- 3 roast at 350°f for 2 ½-3 hours until very tender.
- 4 pull into shreds with fork.
- 5 spoon ½ cup in each bun.
- 6 top each with 1 tbsp barbecue sauce.
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