Ingredients
- Servings: 4
- 2 lbs chopped ham (from the deli)
- 1/2 cup ketchup
- 1/4 cup prepared mustard
- 1/2 cup brown sugar
- 1 tablespoon vinegar
- 1 teaspoon worcestershire sauce
- 6 hamburger buns
Recipe
- 1 to a large crock pot add the chopped ham and then the rest of ingredients.
- 2 stir well to all mixed.
- 3 cook for about 2-3 hours.
- 4 serve on hamburger buns.
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