Egg Salad Sliders

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 5 hard-cooked eggs, chopped fine
• 1 stalk celery, finely diced
• 2 tablespoons mayonnaise, naise
• salt and pepper
• 4 carrots, peeled
• 2 curly lettuce leaves
• 8 mini hamburger buns or 1 small dinner roll, split
• 4 slices cheddar cheese, 1 1/2 inches square
• 2 small roma tomatoes, sliced
• 1 dill pickle, sliced into coins
• 2 tablespoons ketchup (optional)
• 2 tablespoons pickle relish (otional)

Recipe

• 1 combine eggs, celery, mayonnaise, salt and pepper, to taste and mix well. using a crinkle cutter (if you have one) or a knife, cut carrots into 2 x 1/4-inch "fries" , set aside. place a small piece of lettuce on each bun bottom and then top with egg salad, dividing it equally between the 8 buns. top egg salad with a slice of cheddar cheese, tomato and pickle. top with remaining bun half to form a burger. serve with carrot "fries" and small bowls of ketchup and relish, if desired.