Grammy's Casserole

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 1 lb ground chuck (80/20 works best)
• 1 medium onion (diced)
• 2 cups elbow macaroni (i use mullers)
• 1 (10 3/4 ounce) can tomato soup (i use campbell's)
• 2 teaspoons salt (divided)
• 1 teaspoon pepper (divided)
• 1/3 cup grated cheese, parmesan & romano

Recipe

• 1 cook macaroni according to package directions and drain.
• 2 in a large skillet, brown hamburger, breaking it up into pea sized pieces, until its about 1/2 done.
• 3 add diced onion, 1 teaspoon of salt, and 1/2 teaspoon of pepper and saute until the onion is tender and hamburger is cooked.
• 4 in a large bowl, mix throughly, hamburger, elbow macaroni, tomato soup, and the remaining salt and pepper.
• 5 pour mixture into a 9 x 9 x 2 baking dish and top with the grated cheese.
• 6 bake at 350 deg for 35 minutes, or until the cheese starts to turn crusty.
• 7 serve with veggie of choice and dinner rolls.