Grandma's Saucy (not Quite Swedish) Meatballs
Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 4
- 1 1/2 lbs hamburger
- 2 slices bread, soaked in milk to cover
- 1 beaten egg
- 2 ounces onion soup mix
- 1 green onion, chopped small
- 1 medium onion, chopped fine
- 1 stalk celery, finely chopped (optional)
- 10 1/2 ounces cream of mushroom soup
- 12 ounces tomato sauce
- 1 tablespoon barbecue sauce
Recipe
- 1 mix all of the meatball ingredients well. roll into bite-sized balls.
- 2 place on foil lined baking pan that has been greased or sprayed.
- 3 bake at 350 for 30 minutes.
- 4 mix the sauce ingredients together and pour over the meatballs.
- 5 serve with egg noodles or mashed potatoes.
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