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Sunday, May 24, 2015

Grilled Portabella And Arugula Burgers

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1/2 cup fat-free mayonnaise
  • 2 teaspoons dijon mustard
  • 6 teaspoons minced fresh rosemary
  • 1 garlic clove, minced
  • nonstick vegetable oil cooking spray
  • 4 large portabella mushrooms, stems trimmed
  • 2 tablespoons olive oil
  • arugula
  • whole grain buns

Recipe

  • 1 mix mayonnaise, mustard, 2 teaspoons rosemary and garlic in small bowl.
  • 2 spray grill rack with nonstick spray, then prepare barbecue (medium heat). brush mushrooms all over with olive oil. sprinkle each with 1 teaspoon rosemary, then salt and pepper. grill until tender, about 10 minutes per side.
  • 3 spread mayonnaise mixture over buns. place mushrooms and arugula on bun bottoms. cover with bun tops.

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