Homemade Cheeseburger Macaroni Hamburger Helper
Total Time: 22 mins
Preparation Time: 5 mins
Cook Time: 17 mins
Ingredients
- 1 lb 92% lean ground beef (or your preferred type)
- 1 cup hot water
- 2 cups milk
- 1 1/2 cups elbow macaroni
- 1 cup cheddar cheese (shredded, plus more for topping, if desired)
- 1 tablespoon cornstarch
- 2 teaspoons paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic
- 1 teaspoon salt
- 1 teaspoon sugar
Recipe
- 1 brown ground beef in a large skillet. drain.
- 2 add hot water, milk, pasta and "sauce packet" ingredients.
- 3 bring to a boil, cover, reduce heat and simmer 12 minutes or until pasta is tender.
- 4 in the last few minutes of cook time, add cheese, stir and re-cover.
- 5 when pasta is tender and cheese is melted, remove heat and uncover.
- 6 let stand about 5 minutes. sauce will thicken as it stands.
- 7 top with additional cheese if you like.
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