Maid-rite Sandwiches
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 6
- 2 tablespoons dried chopped onions
- 3 tablespoons water
- 1 lb lean ground beef
- 1 1/2 cups chicken broth (i use swanson's)
- 1/2 teaspoon salt (less if broth is salted)
- 1/2 teaspoon pepper
- 6 hamburger buns
- mustard, to taste
- chopped fresh onion, to taste
Recipe
- 1 soak the dried onions in the water.
- 2 crumble ground beef into a hot skillet and cook over medium high heat.
- 3 when the soaked onions have begun to soften and expand, add it and any remaining water (if any) to the beef.
- 4 stir frequently as the meat browns, using a wooden spoon to break the meat into small crumbles.
- 5 when the meat has browned, add the chicken broth, salt and pepper.
- 6 cook until liquid is almost gone, about 10 minutes.
- 7 serve meat on buns with mustard and fresh chopped onions.
- 8 enjoy!
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