Cheeseburger Meatloaf Hoagies
Total Time: 55 mins
Preparation Time: 20 mins
Cook Time: 35 mins
Ingredients
- Servings: 8
- 1 egg, lightly beaten
- 1 (8 ounce) can tomato sauce
- 1 cup quick-cooking oats
- 1/4 cup onion, chopped
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 1/2 lbs lean ground beef
- 1/3 cup mayonnaise
- 2 tablespoons ketchup
- 2 medium tomatoes, sliced
- 8 slices cheddar cheese
- 8 slices bacon, cooked and halved
- 8 hoagie rolls, split and toasted
Recipe
- 1 in large bowl, combine the egg, tomato sauce, oats, onion, salt and pepper.
- 2 crumble beef over mixture and mix well.
- 3 press evenly into an ungreased 13-inch by 9-inch by 2-inch baking dish.
- 4 bake, uncovered, at 350°f for 30-35 minutes or until no pink remains and a meat thermometer reads 160°f; drain.
- 5 combine mayonnaise and ketchup; spread over meatloaf.
- 6 cut into eight rectangles; top each with tomatoes, cheese and bacon.
- 7 place on baking sheet; broil 3-4 minutes from the heat for 2-3 minutes or until cheese is melted.
- 8 serve on buns.
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