Cheeseburger Meatloaf With Sauce

Total Time: 1 hr 30 mins Preparation Time: 15 mins Cook Time: 1 hr 15 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1 teaspoon house seasoning (garlic powder, black pepper, and salt mix)
• 1 medium onion, chopped
• 1 medium bell pepper, chopped
• 1 cup grated cheddar cheese
• 2 tablespoons worcestershire sauce
• 1/2 cup sour cream
• 1 cup crushed cracker (recommended ( ritz)
• 1 teaspoon seasoning salt (recommended ( lawry's)
• 2 slices bread
• 1 (10 3/4 ounce) can condensed cream of mushroom soup
• 1 cup milk
• 1 1/2 cups grated cheddar cheese
• chopped onion
• 1 bunch fresh parsley leaves, chopped
• chopped onion, for the sauce (optional)
• parsley, for the sauce (optional)

Recipe

• 1 preheat oven to 350 degrees f.
• 2 mix all ingredients together, except the bread slices and sauce. shape into a loaf. line a 1 1/2-quart loaf pan with the bread slices. place meatloaf on top. bake loaf for 1 hour and 15 minutes. the bread absorbs the grease and should be discarded after loaf is removed from oven.
• 3 for the sauce: heat the soup and milk over medium heat; add the cheese. add the chopped onions and parsley to the sauce, if desired. pour sauce over the meatloaf or pass at the table.