Cheeseburger Potato Soup

Total Time: 30 mins Preparation Time: 5 mins Cook Time: 25 mins

Ingredients

• Servings: 5
• 3/4 lb lean ground beef
• 1 (10 1/2 ounce) can campbell's nacho cheese soup or 1 (10 1/2 ounce) can campbell's cheddar cheese soup, undiluted
• 1 (5 ounce) can evaporated milk
• 1 cup water
• 1 small beef bouillon
• 2 (15 ounce) cans diced potatoes, drained
• 1 cup shredded cheddar cheese
• 2 tablespoons butter or 2 tablespoons margarine
• 1/2 cup low-fat sour cream
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon onion powder
• 1/2 teaspoon season-all salt
• 1/4 teaspoon garlic powder

Recipe

• 1 brown the beef in a large pot then drain any excess grease.
• 2 stir in the rest of the ingredients then simmer over medium-low heat for 20 minutes. (stir occasionally while cooking).
• 3 serve hot.