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Monday, February 23, 2015

Cheeseburger Soup

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 6
  • 1 lb hamburger
  • 3/4 cup onion
  • 3/4 cup carrot
  • 3/4 cup celery
  • 1 teaspoon parsley
  • 1 teaspoon basil
  • 4 tablespoons butter
  • 4 cups chicken broth
  • 4 cups potatoes
  • 1/4 cup flour
  • 1 cup cheese spread
  • 1 1/2 cups milk
  • 3/4 teaspoon salt
  • 1/2 teaspoon pepper

Recipe

  • 1 brown beef, drain, remove from pan & set aside.
  • 2 chop onion, shred carrots, and dice celery & potatoes.
  • 3 saute onions, carrots, celery, basil, & parsley in 1 tablespoons butter.
  • 4 add broth, potatoes, & beef. bring to a boil, reduce heat, cover & simmer for 10-15 minutes until potatoes are tender.
  • 5 in small pan melt remaining butter. add flour, cook & stir for 3-5 minute until bubbly.
  • 6 add to soup & bring to a boil. cook & stir for 2 minute.
  • 7 reduce heat to low, add cheese, milk, salt, & pepper. cook & stir until cheese melts.

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