Hawaiian Spaghetti
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 1 lb hamburger
- 4 (10 1/2 ounce) cans beef gravy
- 1/3 cup soy sauce
- 1 medium onion
- 1 medium green pepper
- 1 lb spaghetti
- 2 (8 ounce) cans mushrooms, drained
- 2 tablespoons sugar
- 1 (6 ounce) can pineapple chunks, drained
Recipe
- 1 brown meat,onions,green pepper and mushrooms.when done add the sugar.drain meat before adding sugar if necessary.
- 2 add pineapple.
- 3 cook pasta about 5 minutes or so.not all the way through.drain.do not rinse.
- 4 in a separate bowl,combine gravy and soy sauce.
- 5 mix all together.put in covered casserole (pam it,if you like)
- 6 bake at 350 degrees for 30 to 45 minutes.
No comments:
Post a Comment