Jason's Healthy Yet Tasty Sloppy Joes (vegan)
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 6
- 1 (13 1/4 ounce) can vegan burgers
- 1 tablespoon canola oil
- 0.5 (15 ounce) can hunts tomato sauce
- 1 small red onion, blended to liquid with just enough water to blend in the blender (about 1/3 cup water)
- 1/2 cup wheat germ
- 1 teaspoon braggs apple cider vinegar
- 1 tablespoon fresh cilantro, chopped
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon lawry's seasoned salt
- 1/2 teaspoon cayenne pepper
- 1 teaspoon italian seasoning
- 6 whole wheat hamburger buns
Recipe
- 1 cook the blended onion and water in a large frying pan until the water is gone.
- 2 add vegeburger and oil. cook on high for about 5 minutes stirring occasionally.
- 3 stir in tomato sauce until well mixed in and then add all other ingredients. mix well and cook an additional 5 to 10 minutes.
- 4 serve hot on a toasted whole wheat hamburger bun.
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