Gramma's Hamburger Hotdish

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• 1 lb ground chuck
• 5 medium potatoes, peeled
• 1 large yellow onion
• 2 large carrots
• 2 stalks celery
• 2 tablespoons uncooked rice
• 1/8 teaspoon oregano
• 1 tablespoon sugar (optional)
• 1 (15 ounce) can tomato sauce (or 1 8oz can with one can of water)
• salt and pepper

Recipe

• 1 brown ground chuck, drain grease and set aside.
• 2 cut up vegetables - thinly slice the potatoes (make sure they are evenly sliced so that they cook evenly) dice the onion, and cut up carrot and celery.
• 3 in a large bowl mix together the beef, vegetables and tomato sauce, rice and sugar.
• 4 pour all the ingredients into a 9 x 13 inch glass casserole. cover with tin foil and bake for about an hour in a 350 degree oven - or until the vegetables are done.