Ingredients
- Servings: 6
- 1 lb hamburger
- 3/8 cup bran flakes
- 1/4 teaspoon salt
- 1 (10 3/4 ounce) can cream of mushroom soup
- 3 eggs
- 1 onion, chopped
- 1/8 teaspoon pepper
- 1/2 cup milk
Recipe
- 1 make meatballs with all ingredients except milk and soup.
- 2 mix milk and soup together and pour over meatballs.
- 3 cook for one hour at 350ºf.
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