Healthy Hamburger Casserole
Total Time: 46 mins
Preparation Time: 1 min
Cook Time: 45 mins
Ingredients
- 1 1/2 cups of uncooked brown rice
- 1 1/2 lbs ground beef
- 1 cup chopped celery
- 1 teaspoon garlic
- 1 teaspoon black pepper
- 1 (4 ounce) can sliced mixed mushrooms, chopped
- 1 (10 3/4 ounce) can campbell's cream of mushroom soup, healthy requests undiluted
- 1 (10 3/4 ounce) can campbell's cream of chicken soup, healthy requests-undiluted
- cayenne pepper (to taste)
- tony chachere's spice n' herbs seasoning (to taste)
Recipe
- 1 soak rice in 3 cups of water for 1 hr in rice pot, then cook rice.
- 2 brown, rinse, and drain ground beef – return to pot.
- 3 season ground beef.
- 4 sautee onions, celery, and garlic with seasoned ground beef.
- 5 add mushrooms, cream of mushroom soup, cream of chicken soup, and ¼ cup of water to pot – mix well.
- 6 add rice to the pot – fold in (don’t stir or you will break up the rice).
- 7 place rice mixture in casserole dish.
- 8 bake at 325 (convect) for 45 min
- 9 if you don’t have a convection oven – bake at 325 for 1 hour.
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