Hawaiian Burgers

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 2 lbs ground beef
• 1 (15 ounce) can crushed pineapple (well drained)
• 1 medium onion (finely chopped)
• 8 ounces swiss cheese (shredded)
• peach hot sauce (to taste)
• 1/2 lb bacon
• 8 kings hawaiian sandwich buns

Recipe

• 1 drain the pineapple well in advance.
• 2 combine ground beef, pineapple, onion, swiss cheese and hot sauce.
• 3 form into patties (for best results make patty centers slightly thinner than edges).
• 4 for best results refrigerate patties for 2 hours.
• 5 cook bacon and burgers together (for best results grill outside).
• 6 place bacon and burgers on hawaiian rolls and use condiments as desired.