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Saturday, May 9, 2015

Cassy's Barbecue Chip Burgers

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • 1 1/4 lbs lean ground beef
  • 2 tablespoons worcestershire sauce
  • 3/4-1 cup crushed barbecue potato chips
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 6 slices cheese slices (optional)

Recipe

  • 1 mix all the ingredients together in a bowl. form the meat mixture into patties.
  • 2 cook the patties on the grill until no longer pink in the middle.
  • 3 top with cheese slices, if using. remove from the grill once the cheese is melted.

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